Sysco Essentials 1½" Buffet Sausage Rolls 4 x 50 x 24g

Unbaked puff pastry roll containing pork sausage meat; approximately 4cm, average 200 x 24g approximately.
Ideal for sharing platters or buffet. Oven bake from frozen and serve.

Handling and Cooking
Food Safety Tips
Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Cooking instructions
Oven Cooking Instructions
COOKING GUIDELINES FROM FROZEN Remove from outer packaging. Place product on a baking tray in the centre of a pre-heated fan assisted oven at 180°C/ Gas mark 5 for approximately 20-22 minutes, or until golden brown.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Energy (kcal): 276
Energy (KJ): 1156
Protein (g): 6.1
Carbohydrates (g): 29
Of which sugars (g): 2.6
Fat (g): 15
Of which saturates (g): 7
Fibre (g): 1.8
Salt (g): 0.92

Ingredients:
PUFF PASTRY: Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Water, Salt. FILLING: Water, Rusk [Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent (Ammonium Carbonate], Pork (8%), Pork Fat, Seasoning [Flavouring, Salt, Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Black Pepper Extract, Nutmeg Extract, Capiscum Extract, Mace Extract, Coriander Extract, Onion Oil, Stabiliser (Sodium Triphosphate), Dextrose, Antioxidant (Sodium Ascorbate), Black Pepper, White Pepper], Thickener (Methyl Cellulose). GLAZE: Water, Rapeseed Oil, Pea Protein, Sugar, Dextrose.
Allergens are shown in Bold
Contains : Gluten and Wheat

Primary Packaging: Film bag: LDPE Film, Fully Printed Case: Corrugated Board, Label: Paper, Stretch wrap: HDPE, Pallet: Wood, Corner protectors: Corrugated Board
Product Dimensions (L x W x H)
267.0 x 218.0 x 193.0 mm